I am making chicken salad.
I use mayonaise, chopped onions, chopped peppers, and I always put in about two teaspoons of sweet relish to offset the onions.
Then I can spread it on thick slices of bread and place some tomatoe slices and lettuce on top ot that.
Cover it all with another slice of bread and call it a chicken salad sandwich -
YUMM !!!!
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